As I grew older - collapsing into my seventies, glimpsing ahead the cliffs of the eighties, colliding into eighty-five - poetry abandoned me.
— Donald Hall
Friends die, friends become demented, friends quarrel, friends drift with old age into silence.
When I was 12, I had a fondness for horror movies like the 'Wolfman.' The boy next door said I should read Poe.
One Oxford poet confessed to me that I had been scary because I talked American and wore tennis shoes.
I was at Harvard with a whole bunch of poets, and that was very rare. They published a lot of books because there was an excitement after the war that translated into poetry.
Contentment is work so engrossing that you do not know that you are working.
Poetry is what I've done my whole life. And every important thing in my life had found itself into poems.
I live in the house my great-grandfather moved to in 1865... I spent all my summers here as a kid haying with my grandfather, and it was my favorite place in the world.
In December of 1952, my first wife, Kirby, and I left Vienna to drive through the Russian sector of Austria into Yugoslavia.
When I finished my initial year at Oxford, I flew home to marry Kirby, who had been my girlfriend in college. We had met on a blind date.
Not everything in old age is grim. I haven't walked through an airport for years, and wheelchairs are the way to travel.
New poems no longer come to me with their prodigies of metaphor and assonance. Prose endures. I feel the circles grow smaller, and old age is a ceremony of losses, which is, on the whole, preferable to dying at forty-seven or fifty-two.
Sound had always been my portal to poetry, but in the beginning, sound was imagined through the eye.
For better or worse, poetry is my life.
In the fifties, no one wore beards. In Eisenhower's day, as in the time of the Founding Fathers, all chins were smooth, while during the Civil War, beards were as common as sepsis.
On September twentieth every year, I got to choose my menu - meatloaf, corn niblets, and rice were followed by candles on chocolate cake with vanilla icing and a scoop of Brock-Hall ice cream.
I grew up in the suburbs of Connecticut - during the school time of year - but I preferred it in New Hampshire. I preferred the culture, the landscape, the relative solitude. I've always loved it.
As I look at the barn in my ninth decade, I see the no-smoking sign, rusted and tilting on the unpainted gray clapboard. My grandfather, born in 1875, milked his cattle there a century ago.
There's a great deal of stripping away; in early drafts, I may say the same thing two or three times, and each may be appropriate, but I try to pick the best and improve it. I work on sound a great deal, and I will change a word or two, revise punctuation and line breaks, looking for the sound I want.
Even famous poets such as Marianne Moore and William Carlos Williams were rarely asked to read their poems.
Every afternoon, I shut the door of my bedroom to write: Poetry was secret, dangerous, wicked and delicious.
I've had someone, my assistant, type for me. I've done it that way for more than 50 years because I type with one finger, although quite rapidly.
Poetry offers works of art that are beautiful, like paintings, which are my second favorite work of the art, but there are also works of art that embody emotion and that are kind of school for feeling. They teach how to feel, and they do this by the means of their beauty of language.
I felt the need to be more open and expressive of my feelings, not just about the hills and the countryside, but about the daily life.
I write longhand; I make changes longhand, and I have an assistant who types it up. She lives 70 yards away. Every afternoon, I have a case I leave out on the porch, and she brings it back the next morning.
Divorce was miserable, as it always is, and we divorce for the same reasons we marry.
When I lament and darken over my diminishments, I accomplish nothing. It's better to sit at the window all day, pleased to watch birds, barns, and flowers.
My problem isn't death but old age. I fret about my lack of balance, my buckling knee, my difficulty standing up and sitting down.
Each season, my balance gets worse, and sometimes I fall. I no longer cook for myself but microwave widower food, mostly Stouffer's. My fingers are clumsy and slow with buttons.
In 1952, I recited aloud for the first time, booming in Oxford's Sheldonian Theatre from a bad poem that had won a prize. I was twenty-three.
In 1975, I quit my tenure, and we moved from Ann Arbor to New Hampshire. It was daunting to pay for groceries and the mortgage by freelance writing - but it worked, and I loved doing it.
Although I was paid a salary in Ann Arbor, my wife and children and I drank powdered milk at six cents a quart instead of the stuff that came in bottles. I was a tightwad.
When I lived summers at my grandparents' farm, haying with my grandfather from 1938 to 1945, my dear grandmother Kate cooked abominably. For noon dinners, we might eat three days of fricasseed chicken from a setting hen that had boiled twelve hours.
Some days I feel good about my work, and sometimes I feel I've never written anything worthwhile. That's par for the course.
I expect my immortality will last about six seconds after my funeral.
I don't publish anything I haven't worked over 100 times.
By 1968, I had lived 10 years in Michigan. Gradually, I had come to love watching Detroit's baseball club in its small, beautiful, antiquated Tiger Stadium - a baseball park as fine as Fenway Park or Wrigley Field, though it never got the adulatory press.
When it comes to poetry, I think partly the numbers of people attempting to write poems is probably a result or the reaction to technology.
I don't have a computer. I never have had one.
In my life, I've seen enormous increase in the consumption of poetry. When I was young, there were virtually no poetry readings.
There are books all around me... I don't read as much as I used to, but I always have a book or two going.
I would work until I got stuck, and I would put it down and pick up something else. I might be able to take a 20-minute nap and get to work again. That way, I was able to work about 10 hours a day... It was important to me to work every day. I managed to work on Christmas day, just to be able to say I worked 365 days a year.
We approached Athens from the north in early twilight, climbing a hill. When we reached its peak, we were dazzled to look down and see the Acropolis struck by one beam of the setting sun, as if posing for a picture.
It is sensible of me to be aware that I will die one of these days. I will not 'pass away.'
When I was a child, I loved old people. My New Hampshire grandfather was my model human being.
I'm happy to feed the squirrels - tree rats with the agility of point guards - but in fair weather, they frighten my finches. They leap from snowbank to porch to feeder and stuff their cheek pouches with chickadee feed.
It used to be that one poet in each generation performed poems in public. In the twenties, it was Vachel Lindsay, who sometimes dropped to his knees in the middle of a poem. Then Robert Frost took over, and made his living largely on the road.
Both my New Hampshire great-grandfathers wore facial hair: the Copperhead who fought in the war and the sheep farmer too old for combat.
A fellowship to Oxford acquainted me with the depths of English cooking. By the twenty-first century, London's best restaurants are as good as Paris's, but not in the 1950s.
I have written some poetry and two prose books about baseball, but if I had been a rich man, I probably would not have written many of the magazine essays that I have had to do. But, needing to write magazine essays to support myself, I looked to things that I cared about and wanted to write about, and certainly baseball was one of them.