I do cook a lot for myself. I tend to cook from scratch, a lot of stews and things, lots of beans, because beans have got lots of protein in them but not fat. I am partial to a bit of cheese - I try to limit myself in my cheese intake, but I do enjoy a good smelly cheese. Stinking Bishop is a good one.

All my grandparents and great aunts and uncle love 'Foyle's War.' They all lived through the war and love to see it reconstructed so authentically.

My dad had a small suitcase stuffed with photos, mementoes from wherever he'd traveled as a Royal Navy gunner. Not that he gunned very much, as it turned out. I'd haul it out and go through it time and time again.

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