In 2014, I knew my English was not so bad, but I had no confidence in talking directly to an English-speaking reporter. I had to do a short interview with, I think, Reuters from France. I was so nervous. I practiced memorizing three sentences for two hours. But, I think that these kinds of interviews make me develop a lot, and that helps me.

I love to try the local food wherever I am. But I'm not that adventurous when it comes to eating. I prefer to be safe. I have failed at eating some daring food.

I like learning. I've been studying Japanese for years now, but it's really hard.

RM Quotes