'Cold Case' was fun. It was a fun experience. That was right when I was cutting my teeth as a TV actor. It was a great learning experience to work on really fast-paced television shows that are very high quality. It was a place where I learned that I had to keep up and I could keep up.

My father and his brothers and sisters were childhood Irish jig champions in the Bronx. At our family celebrations, they all get out and do the jig. And of course, the younger generation, me and my cousins and my brothers, we have our own Americanized renditions of the Irish jig, which is a bit more like 'Lord of the Dance.'

When I moved to Los Angeles, I was cooking with two guys who became celebrity chefs, if you will. I became their sous chef for awhile. We'd go to all the big names in Hollywood.

Zach McGowan Quotes