Some fan literally broke into my house. He literally came in and said, 'I'm a huge fan. I brought you food.' He brought me three boxes of noodles.
— Rich Brian
If our American women are going to work to put food on the table and pay for the mortgage, then we better make sure that they get put into jobs that pay well and that pay their worth. That's why I'm such a huge advocate about computing jobs, because those are the jobs.
— Reshma Saujani
Take a trip to the forest and experience the greatness of getting on your knees and picking your own food and going home... and eating it.
— Rene Redzepi
It's almost seems as though there's a battle going on between the public and all the fast-food establishments, and, believe me, I think it's very tasty food.
— Regis Philbin
I had a job at a movie theater for like a year and a half and then a job at a health food store for, like, two years. Those were the only two jobs I ever had.
— Reggie Watts
I'm a new mum who spends her days making baby food and cooking for her man. And I couldn't be happier.
— Rebecca Loos
I pile on the weight when I work. All that location catering's not good for the love handles. I lose a bit when I'm not working, but I love my food and the occasional snifter.
— Ray Winstone
I was born with music inside me. Music was one of my parts. Like my ribs, my kidneys, my liver, my heart. Like my blood. It was a force already within me when I arrived on the scene. It was a necessity for me - like food or water.
— Ray Charles
Go organic in whatever you can, whether it is organic make-up or food. It's important to keep your body healthy.
— Raveena Tandon
As chefs, a lot of the times we lose sight of the fact that we are in the food business and that it needs to make money to survive.
— Ranveer Brar
If you're a happy person around food, you can be a professional chef. It's fueled by passion.
Restrictiveness is not synonymous with food.
We are reaching a stage where the source of food has become markets and supermarkets. On a sub-conscious level, we are becoming unaware of the original source, which is land.
Apparently, in the olden days, nawabs would get bored with their cooks very quickly and throw them out. All of them set up shop in a place called Bawarchi Tola. That's how royal food came to the streets. I started hanging around there. That's when I realised food is a lot more than just cooking on Sundays.
I have grown fond of the food which is made in Barkas, and I try to go there at least once a week. Some of the food joints don't even have a proper name, but it's so different compared to rest of the places in Hyderabad.
— Rana Daggubati
Producing food to eat is the single most destructive environmental activity humans engage in.
— Ramez Naam
On a large scale, people aren't going to cut back how much they use. That's a pipe dream. If anything, as the developing world gets richer, the world's going to consume more - more cars, bigger homes, more energy, more water, more food.
When I was growing up, I was regularly involved in local activities such as food collections, food kitchens, and other initiatives.
— Rex Tillerson
Economics really pervert every possible good thing that comes, whether it's food or a cure or a new technological advancement; anything like that is always stopped by who has access to it.
— Renee Elise Goldsberry
People will travel anywhere for good food - it's crazy.
I make smart food choices. I love food, especially fish, chicken, and beef.
— Regina King
I love to cook comfort food. I'll make fish and vegetables or meat and vegetables and potatoes or rice. The ritual of it is fun for me, and the creativity of it.
— Reese Witherspoon
I like Sicilian food. It's real peasant food.
— Raymond Kelly
Not like Chinese food, where you eat it and then you feel hungry an hour later.
— Ray Liotta
The way we function in society - it doesn't make sense sometimes because it's all based on how you look and then how badly you should feel after you eat the food we just advertised. And then when someone in the public eye goes up or down, it's like a major moment.
— Raven-Symone
I stick to healthy meals and avoid junk food.
— Rashami Desai
Being a Punjabi, it is very hard to say this, but Punjabi food is very overrated.
Anywhere in the world, there is royal food, and there is commoner food. Essentially, eat at the restaurant or eat on the street. But Indian food evolved in three spaces. Home kitchens were a big space for food evolution, and we have never given them enough credit.
Men are more mechanical when we cook. Women are more attached. They cook it with feelings. From personal experience. The feeling a female chef puts in the food places her way ahead of men chefs.
The food and culture of any place go hand in hand.
People would call me Bruce Lee or Jackie Chan or whatever popular martial artist there was at that time. I also remember the other kids at the lunch table freaking out when I brought in Korean food.
— Randall Park
Food is my big connect to Old City, and I discovered the culture and history of the city by exploring food joints.
Across energy, food, transportation, housing, and all of that, very little of our progress is going to be through getting people to voluntarily consume less. People resist that tremendously. What we have to do, if we want to succeed, is provide more of the clean, non-polluting, climate-safe options in all of these.
A new idea - whether it's a way to collect solar energy more efficiently or a cheaper way to desalinate sea water or a new seed to boost the amount of food we can grow - can stretch the physical resources we have, or even multiply them. And the ideas themselves don't ever wear out.
There are still hundreds of millions, billions of people living in abject poverty around the world. They need electricity. They need electricity they can count on, that they can afford. They need fuel to cook their food on that's not animal dung.
Learning about issues such as sustainability and locavorism are things that you need to have as part of you as a chef because it will make you cook more delicious food.
I find that when you do yoga, you don't crave unhealthy food. But I try to always let myself eat whatever I want. I have dessert or chocolate every day, but I'll only have a few bites. I try to have a little bit of cereal in the morning, and then I always try to have protein for dinner, too. But I eat pasta and stuff like that.
— Rena Sofer
I miss New York terribly. There is no place like the city. I miss people-watching. I miss the nightlife. I miss the food. There are so many options in New York City.
— Regina Hall
My kids really like food, and they like to cook, so it's a lot of fun to shop with them.
— Rebecca Stead
He looked about as inconspicuous as a tarantula on a slice of angel food.
— Raymond Chandler
We provide food that customers love, day after day after day. People just want more of it.
— Ray Kroc
I prefer to eat home-made food which involves grilled chicken or steamed fish and lots of greens.
Food is an important element of maintaining a fitter body.
I believe that 'Food is a giver.' It gives you nutrition, health, and at times can give you recognition, like it did in my case, and you got to treat it with that kind of respect.
Food should flirt with the palette. If the food doesn't flirt with your palette, then it's not fun enough.
I grew up in Lucknow, which is famous for its street food and kebabs. It was the street food and Lucknowi kebabs that inspired me. The culture of the varieties of food that I tasted as a child inspired me to be a cook.
There are few relationships that give as unconditionally as food. I have opened and shut down restaurants and slept on the streets, but I have always bounced back because my belief in the relationship has been strong.
For me, religious festivals and celebrations have become an important way to teach my children about how we can transform living with diversity from the superficial 'I eat ethnic food', to something dignified, mutually respectful and worthwhile.
— Randa Abdel-Fattah
The good thing about Hyderabad is the variety of cuisine available. From Nizami cuisine to Andhra food to Telengana delicacies, you are spoilt for choice.
Food production has affected the environment more than any other activity humans have engaged in. Humanity devotes more land to food production than anything else - roughly a third of the surface area of the earth, much of which was once forest but has been converted by humans into farms or grazing lands.
