Farmfree production promises a far more stable and reliable food supply that can be grown anywhere, even in countries without farmland. It could be crucial to ending world hunger.
— George Monbiot
The trouble with eating Italian food is that five or six days later you're hungry again.
— George Miller
One thing I'll tell you is the food in Sacramento is off the charts. You've got good Asian food, the farm system where everything is natural, which I believe in. I like organic.
— George Karl
Animals are my friends... and I don't eat my friends.
— George Bernard Shaw
Comfort food is really anything you want at that time. That said, I really love Naple-style pizza.
— Geoffrey Zakarian
I'd rather just be the girl who likes to eat a lot of food.
— Genesis Rodriguez
Sugar-free ice pops are an invention of God. They hardly have any calories since they're mostly water. I eat about 15 pops every two days.
— Gene Simmons
Even if someone offers me junk food, I won't eat it.
— Geeta Phogat
My cheat food is mainly all the sweet stuff I love to eat - pastries, chocolates, cakes and besan ka ladoo.
— Gautam Rode
There is increasing social concern about our use of nonhumans for experiments, food, clothing and entertainment. This concern about animals reflects both our own moral development as a civilization and our recognition that the differences between humans and animals are, for the most part, differences of degree and not of kind.
— Gary L. Francione
Especially for me, growing up in such a small town in the middle of nowhere, the desire to be away was incredible. I wanted to see new lands, meet new people from the city, and meet people that were in much less fortunate situations than I was, so that I could be more appreciative of my present. At least I had food on the table.
— Garrett Hedlund
The less you do to beautiful food, the better it's going to taste. You don't need to mess with it all the time.
— Gail Simmons
I had decided I wanted to write about food, and I knew the only way to do that is to speak with authority, which meant learning the language and knowing what that experience is like.
I'm tempted by everything. My husband makes fun of me because every day it's a new food that I love. I have a weakness for butterscotch pudding, ice cream in any flavor and dark chocolate, although that's one thing I do keep in my house - 70% dark chocolate.
My absolute favorite food of all time is alpaca.
— Gail Carriger
Mexican food is far more varied than people think. It changes like dialects. I was brought up in Jalisco by the sea on a basic diet - tomatoes, chillis, peppers of every size and rice, which is a Mexican staple. The Pacific coast has a huge array of seafood.
— Gael Garcia Bernal
Food is fuel and not a solution to anything other than giving your body nutrients. I love chocolate like the next girl, but it's not going to change my situation.
— Gabrielle Reece
Food production is ripping the living world apart. Fishing and farming are, by a long way, the greatest cause of extinction and loss of the diversity and abundance of wildlife. Farming is a major cause of climate breakdown, the biggest cause of river pollution and a hefty source of air pollution.
On the Continent people have good food; in England people have good table manners.
— George Mikes
When once an Indian sees that his food is secure, he does not care what the chief or any one else says.
— George Crook
There is no sincerer love than the love of food.
I love hotel rooms, so I take pictures of the room and the way out and the lobby, the food and drink.
I eat egg whites a lot. Aside from that, I eat everything. I try to avoid too much oily food, but I do eat carbs. I have to have a balanced diet.
— Genelia D'Souza
The moment I finish 'any' book, my feels are pretty much the same. Goes a little something like this: It's done? Whimper. Tears of joy. Oh, my back. Relief! Shower! Food! Sleep! Oh, my back. You mean I get to catch up on my favorite TV shows? Tears of joy. Oh, my back.
— Gena Showalter
My parents are both from Vermont, very old-fashioned New England. We heated our house with wood my father chopped. My mom grew all of our food. We were very underexposed to everything.
— Geena Davis
I love good food. I'm an epicurean, that's for sure... But I am not really a good cook.
— Gaspard Ulliel
The richest people are those who have life arranged so they have food for the family and the rent or mortgage paid. After that, at least in my case, it can become a pretty boring existence if wealth is the only objective.
— Gary Burghoff
Back home in South Carolina, you have a lot of little soul food restaurants you can run to and get some quick, decent food.
— Gaines Adams
There are days when I literally have to eat 17 plates of food - it's intense. It's about moderation. You just need a few bites to get the gist of a dish.
There's not a single chef I know of that does not think about the politics of the food they're serving.
I love food. I love to eat. I'm married to a chef. I can't go without food.
— Gail Kim
There's no such thing as a specific authenticity to what Mexico is, because Mexico is incredibly complex and varied, and the food is completely different if you travel 50 kilometers. It just changes all the time.
Talking about food is like talking about your dreams. Everyone has something to say. We all have to eat, it's just what we eat which differs. Some people eat for fuel and I feel bad for them.
We hear all around us to love ourselves, and one of the ways we can do that is to eat food that serves our body, but also for us to love the food we're eating.
While arguments rage about plant- versus meat-based diets, new technologies will soon make them irrelevant. Before long, most of our food will come neither from animals nor plants, but from unicellular life.
I will make the argument that we are poorly adapted to our current environment. I mean, we did not evolve to sit all day and be exposed to giant amounts of really tasty food.
— George M. Church
Statistics show that of those who contract the habit of eating, very few survive.
A plate of food has to have balance. For example, a mild fish like skate mustn't be overwhelmed by the side dishes. They should have personality and color, but they also have to be subtle.
A human being at rest runs on 90 watts. That's how much power you need just to lie down. And if you're a hunter-gatherer and you live in the Amazon, you'll need about 250 watts. That's how much energy it takes to run about and find food.
— Geoffrey West
They know they got the TV ad, they know they got the name recognition, they know that they can do a tie in with McDonald's or some fast food outlet and the money is just gonna flow in.
— Gene Siskel
Life is a perspective and for me, if a human being has access to school, clean water, food, proper health care, that is the basis of human rights.
— Gelila Bekele
I have an impressionable palate. A well-worded menu or beautifully presented dish excites me. I get a great deal of pleasure just thinking about food.
— Gayle King
Humans have changed ecosystems more rapidly and extensively than in any comparable period of time in human history, largely to meet rapidly growing demands for food, fresh water, timber, fiber and fuel. This has resulted in a substantial and largely irreversible loss in the diversity of life on Earth.
— Gary Larson
The highlight of my childhood was making my brother laugh so hard that food came out of his nose.
— Garrison Keillor
Patience is the secret to good food.
It's better to get the nutrients for healthy skin from food, not supplements. Salmon, walnuts, blueberries, spinach... lots of my favorite foods happen to be amazing for skin too.
Like baseball, food will never go out of style; we will always need to eat and we will always find it entertaining. I think of food TV this way - all the fun and none of the calories.
When all else fails, dress beautifully and throw your food.
I think the water dictates how food will taste in a country. In England the apples taste unlike apples grown in any other place. England is an island, there's a lot of salt in the air and in the water. I think that has something to do with it.
I didn't intend to introduce food so early, but she became very interested at about 5 months, and I just gave her whatever sort of nutrient-rich food I had. Her first food was smoked trout.
— Gaby Hoffmann
